Ci Siamo, from Chef Hillary Sterling, is a live-fire Italian restaurant rooted in seasonality, simplicity, and craft. Centered around the warmth of an open hearth, the menu features housemade pastas and ingredient-driven dishes, alongside a wine list that celebrates small, independent producers.

‍Ci Siamo has locations in New York and Boston, each restaurant shaped by a collection of friends, producers, and neighbors who help form the fabric of the space.